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Dining at the White House: From the President’s Table to Yours

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In Dining at the White House, Chef John Moeller gives an insider’s view of the dining experiences at the most famous house in the world, from formal State Dinners to dining in the First Family’s residence.During his thirteen years of service at the White House, John Moeller served three Fist Families: President George Bush Sr. and Mrs. Barbara Bush President Bill Clinton and Mrs. Hilary Rodham Clinton President George Bush Jr. and Mrs Laura Bush Chef Moeller describes how the White House kitchens and staff consistently deliver top quality, on time in the face of the ever-changing swirl of events such as the 9/11 terrorist attack and the Challenger Disaster that are part of everyday life at the White House.

Publisher ‏ : ‎ Amer Lifestyle Pub; First Edition (September 24, 2013)
Language ‏ : ‎ English
Hardcover ‏ : ‎ 396 pages
ISBN-10 ‏ : ‎ 1608000133
ISBN-13 ‏ : ‎ 978-1608000135
Item Weight ‏ : ‎ 3.05 pounds
Dimensions ‏ : ‎ 7.75 x 1.25 x 9.5 inches

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Customers find the photos great and the recipes interesting. They also describe the writing style as extremely well written, well paced, and easy to follow. Readers also mention the book contains great stories and recipes.

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